Kelantan Government: Halal Certification Not Mandatory, Non-Muslims Can Sell Bak Kut Teh and Char Siu

(December 29, 2024) – The Kelantan state government has clarified that the Malaysian Halal Certification (SPHM) policy is not mandatory for businesses exclusively serving non-Muslims. Non-Muslim merchants can continue selling non-halal foods like bak kut teh, char siu, and roast pork.

According to Harian Metro, Kelantan's State Committee for Local Government, Housing, Health, and Environment Chairman Hilmi stated that halal certification is only mandatory for establishments where non-Muslim business owners cater to Muslim customers. This requirement applies solely to businesses serving Muslim patrons, where obtaining halal certification is necessary for securing a permanent business license.

Certification Statistics
Hilmi revealed that as of 2024, 453 businesses in Kelantan have received halal certification, 48 of which are non-Muslim-owned. In Kota Bharu alone, there are 198 certified establishments.

Policy Background
Hilmi emphasized that this policy was not hastily introduced. It was approved during state government meetings in 2016 and refined by the Local Government, Housing, and Health Committee in 2020. Since then, local authorities have notified seven specific types of businesses, encouraging them to apply for halal certification. However, this has never been a compulsory requirement.

Meeting Consumer Needs
Hilmi explained that the Kota Bharu Municipal Council (MPKB-BRI) began implementing the certification policy earlier this year to meet the needs of Kelantan's predominantly Muslim population, which accounts for 95% of the state’s residents.

“This move helps to develop the halal industry further and encourages local food and beverage businesses, including home-based enterprises, to apply for halal certification,” Hilmi said.

Addressing Misinterpretation
He clarified the statement by Deputy Communications Minister Teo Nie Ching regarding a supposed ban on selling bak kut teh, char siu, and roast pork, stating it was inaccurate. Non-halal products can still be sold in non-Muslim-run establishments.

Federal Position
Earlier reports highlighted Federal Local Government Development Minister Nga Kor Ming’s assertion that local governments cannot compel food and beverage businesses to obtain halal certification to renew their operating licenses. Such enforcement exceeds the jurisdiction of the Department of Islamic Development Malaysia (JAKIM) and contravenes the federal government’s stance.